Best Pea Varieties for Pennsylvania

Best Pea Varieties for Pennsylvania

Pennsylvania’s cool, damp springs give you a genuine advantage with peas — but only if you pick varieties that can make the most of our compressed growing window. The wrong variety in zone 5b will barely size up before heat shuts it down. The right one will fill your freezer.

This guide covers all three types of peas worth growing in PA — snap, snow, and shelling — ranked by how they actually perform in our zones 5a through 7a.

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Table of Contents
  1. The Three Types of Peas
  2. Growing Season Timeline
  3. Quick Reference
  4. Best Snap Peas for PA
  5. Best Snow Peas for PA
  6. Best Shelling Peas for PA
  7. Full Variety Comparison Table
  8. Zone-by-Zone Picks
  9. FAQ

The Three Types of Peas

Before picking a variety, you need to decide what type of pea you want to grow — because they’re harvested at different stages and eaten differently.

  • Snap peas — harvested when the pod is fully round and filled out. You eat the whole pod, seeds and all. Sweetest option fresh off the vine. These are the most popular choice for home gardeners and the best all-around variety for PA.
  • Snow peas — harvested when the pod is still flat, before the seeds fill out. Tender, delicate flavor. Classic for stir-fries. Lower yield per plant than snap peas but faster to mature.
  • Shelling peas (garden peas) — you shell these and eat only the seeds. More work than snap or snow peas, but if you grew up eating them this way or want to freeze a big batch, they’re worth it. Lincoln and Wando are the classics in PA.

For most Pennsylvania gardeners, snap peas are the easiest win. One packet of Sugar Snap gives you a crop that’s easy to grow, fast to harvest, and delicious raw or cooked. If you’ve never grown peas before, start there.

PA Pea Growing Season

Jan
FebPlan / Zone 7a sow
MarSow 6a–7a
AprSow 5a–5b
MayHarvest 6b–7a
JunPeak harvest
JulHeat ends season
AugFall sow 6b–7a
SepFall growing
OctFall harvest
Nov
Dec

Quick Reference

Sow Depth
1 inch
Spacing
2–3 in apart
Soil Temp
40–70°F
Days to Harvest
55–70 days
Trellis Height
2–6 ft (by variety)
Frost Tolerance
Hardy to ~25°F

Best Snap Peas for Pennsylvania

Snap peas are the best entry point and the most versatile option for PA. They tolerate a wide soil temperature range, climb well in our unpredictable spring weather, and the harvest window is longer than shelling peas because you can pick them early (flat, like a snow pea) or let them fill out fully.

Sugar Snap (Bush Beams or Climbing)

The original snap pea, developed in 1979 and still one of the best. Climbing variety that grows 5–6 feet tall — you’ll need a sturdy trellis. Days to maturity: 70 days. Thick, crunchy pods with exceptional sweetness. One of the most widely grown snap peas in PA home gardens because it performs reliably in zones 5a through 7a.

The one downside: at 70 days, it’s on the longer end. In zone 5a and 5b, you need to plant early enough to have that window.

Super Sugar Snap

An improvement on the original — same great flavor but with better disease resistance, particularly to powdery mildew, which can be a real problem in humid PA summers. Days to maturity: 64 days. Still a climber at 5–6 feet. This is what I’d recommend if you’ve had mildew problems in your garden.

Cascadia

The best snap pea for zone 5a and 5b gardeners with a tight window. Days to maturity: 60 days, and it’s a compact bush variety at only 30–32 inches tall. Excellent disease resistance, good sweetness, and the shorter height means you can get away with a simple stake or short trellis. Also a strong choice for fall planting in zones 6b–7a.

Sugar Ann

Another compact snap pea (18–24 inches) with a 52-day maturity — the fastest snap pea in this list. Perfect for zone 5a gardeners who need to maximize every day of cool weather, or for zone 7a gardeners doing a fall planting where the window is short. Pods are smaller than Sugar Snap but flavor is excellent.

Best Snow Peas for Pennsylvania

Snow peas mature faster than snap or shelling peas because you’re harvesting them before the seeds fully develop. That shorter window (55–65 days for most varieties) makes them a reliable choice for zone 5b and 5a, where the spring growing window is genuinely compressed.

Oregon Sugar Pod II

The standard for snow peas in the Mid-Atlantic and Northeast. Days to maturity: 60 days. Vigorous climbing plant (4–5 feet) with large, tender pods. Excellent disease resistance — notably resistant to fusarium wilt, which shows up in PA soils that have grown peas repeatedly. Good flavor for fresh eating and stir-fry.

Mammoth Melting Sugar

Heirloom variety that’s been grown in PA gardens for generations. Days to maturity: 72 days. Tall climber (4–5 feet) with large, sweet pods. The longer maturity is worth it for the pod size and sweetness — but it’s not the right pick for zone 5a where every day counts. Best for zones 6a through 7a.

Dwarf Gray Sugar

Short vine (24–30 inches), 57-day maturity, and one of the more cold-tolerant snow peas you can find. Can be direct sown even when ground temps are near 40°F. A good choice for early planting in any zone, or for container growing on a balcony or patio.

Best Shelling Peas for Pennsylvania

Shelling peas require the most work — you’re discarding the pod — but the flavor of a fresh-shelled pea from the garden has no commercial equivalent. And if you’re growing peas to freeze a large quantity, shelling varieties typically yield more usable peas per plant than snap types.

Lincoln

One of the most recommended shelling peas for Pennsylvania. Days to maturity: 67 days. Bush type at 24–28 inches. Excellent heat tolerance relative to other shelling varieties — important in PA where the weather can flip from cool to 80°F in a week. Consistently good yields with a sweet, tender pea.

Wando

The go-to shelling pea for heat tolerance. Days to maturity: 68 days. Wando was bred specifically for growing in warm conditions, which makes it the best shelling pea for late plantings in zones 6a–6b, or for gardeners who miss the ideal window. Bush type, compact, reliable. Flavor is good but not quite as sweet as Lincoln.

Green Arrow

High-yield shelling variety with 68-day maturity. The pods are unusually long (4–5 inches) with 8–10 peas per pod, which makes the shelling work go faster. Upright bush at 24–28 inches with good disease resistance. A solid choice for anyone who wants to grow peas for freezing.

Little Marvel

Classic compact shelling pea at 15–18 inches. Days to maturity: 63 days. Good disease resistance, sweet flavor, and the short plant height makes it one of the easiest shelling peas to stake or support. Good choice for zone 5a/5b where you want a shorter-season option.

Full Variety Comparison

Variety Type Days Height Best For Notes
Sugar Snap Snap 70 5–6 ft Zones 6a–7a Classic; needs trellis
Super Sugar Snap Snap 64 5–6 ft Zones 6a–7a Better mildew resistance
Cascadia Snap 60 30–32 in All zones Best for zones 5a–5b
Sugar Ann Snap 52 18–24 in Zones 5a; fall planting Fastest snap pea
Oregon Sugar Pod II Snow 60 4–5 ft All zones Fusarium wilt resistant
Mammoth Melting Sugar Snow 72 4–5 ft Zones 6a–7a Large pods, heirloom
Dwarf Gray Sugar Snow 57 24–30 in All zones; containers Very cold-tolerant
Lincoln Shelling 67 24–28 in Zones 6a–7a Best flavor; heat tolerant
Wando Shelling 68 Bush Late plantings Best heat tolerance
Green Arrow Shelling 68 24–28 in Freezing/high yield Long pods, 8–10 peas each
Little Marvel Shelling 63 15–18 in Zones 5a–5b Compact, easy to stake

Zone-by-Zone Picks

Select your region to highlight the best variety choices for your planting window:





Zone Top Snap Pea Top Snow Pea Top Shelling Pea Key Consideration
5a (Mountains) Sugar Ann (52 days) Dwarf Gray Sugar (57 days) Little Marvel (63 days) Short window — prioritize speed over size
5b (Scranton/Erie) Cascadia (60 days) Oregon Sugar Pod II (60 days) Little Marvel (63 days) Compact bush varieties give more flexibility
6a (Pittsburgh/Harrisburg) Super Sugar Snap (64 days) Oregon Sugar Pod II (60 days) Lincoln (67 days) Best zone for variety selection; most options work
6b–7a (Philly/Reading) Sugar Snap (70 days) Mammoth Melting Sugar (72 days) Wando (68 days) Longer window allows heirloom varieties; fall planting viable

Season planning: Check our month-by-month Pennsylvania planting guide to keep your garden producing all year.

>Frequently Asked Questions About Pea Varieties in Pennsylvania

What is the best pea to grow in Pennsylvania?

What is the best pea to grow in Pennsylvania?

For most PA gardeners, Sugar Snap or Super Sugar Snap is the best starting point. They’re vigorous, sweet, and perform well across zones 6a–7a. In zone 5a and 5b where the spring window is shorter, swap to Cascadia (60 days) or Sugar Ann (52 days). For dedicated shelling pea growers, Lincoln is the gold standard in zones 6a and warmer.

What’s the difference between snap peas and snow peas?

What’s the difference between snap peas and snow peas?

Snow peas are harvested when the pod is flat and the seeds are just beginning to form — you eat the whole pod. Snap peas are harvested after the pod has filled out and rounded; the pod is thick and crunchy. Snap peas are generally sweeter and have a longer harvest window. Snow peas are more tender and cook faster, making them better for stir-fry.

Do peas need a trellis in Pennsylvania?

Do peas need a trellis in Pennsylvania?

Climbing varieties (Sugar Snap, Oregon Sugar Pod II, Mammoth Melting Sugar) definitely need a trellis — they’ll reach 4–6 feet and will fall over without support. Bush varieties (Cascadia, Sugar Ann, Little Marvel) are more self-supporting but still benefit from a short stake or fence. In PA’s sometimes windy spring weather, even bush types anchor better with a little support.

Can I grow peas in PA clay soil?

Can I grow peas in PA clay soil?

Yes, but you’ll want to amend it. Peas need well-drained soil — they’ll rot in waterlogged clay. Work in 2–3 inches of compost before planting to improve drainage and loosen the seedbed. In heavy clay, raised beds are the easiest solution. Peas actually don’t need rich soil (they fix their own nitrogen), so you’re mainly trying to solve the drainage problem.

Which pea varieties are best for fall planting in PA?

Which pea varieties are best for fall planting in PA?

Fall planting is only reliable in zones 6b–7a, where you have enough frost-free weeks in late summer to get a harvest. For fall, choose the fastest-maturing varieties: Sugar Ann (52 days), Cascadia (60 days), or Dwarf Gray Sugar (57 days). Plant in mid-to-late August for a late September to October harvest before hard frost arrives.

How many pea plants do I need to get a useful harvest?

How many pea plants do I need to get a useful harvest?

For fresh eating, a 15–20 foot row is usually enough for a family. For freezing, plan on at least 50–75 feet of row — shelling peas especially shrink down significantly after shelling. Peas are a low-calorie crop by weight, so most gardeners underestimate how many plants they need. Succession planting every 2 weeks through April extends the harvest window rather than requiring one massive planting.